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screen-shot-2018-02-28-at-11.12.08-am.pngVegan Gastronomy Culinary Academy provides training services to the hospitality industry to train cooks and chefs how to elaborate simple, low cost, and tasty vegan dishes.

Our company was founded in Las Vegas USA which gives us the foundations of catering to the Hospitality world.

We also work with accredited hospitality colleges around the world to provide specialized training programs that teach cooks and chefs why people choose plant based or vegan dishes (for health, allergy, religious, belief, values) and how to add it their portfolio of training. 

For information on customized programs that we offer that are tailored to your objectives, please email us at