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Vegan Cookbook (June 2017) - Special Edition: Potato Protein

$2.91
(2 reviews) Write a Review
Vegan Cookbook (June 2017) - Special Edition: Potato Protein

In this edition of our Recipe Book we highlight a new plant based product that we teach extensively at our Vegan academy. Our Academy is the first school in the world to teach about using Potato Protein, a 100% natural clean label product.   Your body uses protein to build and repair tissues. You also use protein to make enzymes, hormones, and other body chemicals. Protein is an important building block of bones, muscles, cartilage, skin, and blood.

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  • 5
    Wow this is amazing stuff

    Posted by Frank on 4th Jul 2017

    I have been trying to replicate pastry meringue recipes for a long time and it seems like the only solution was bean water or aquafaba. Potato protein is so much easier, cheaper and reliable. Highly recommend this book and the product. Great job Vegan Gastronomy #VeganCookingSchool

  • 5
    Sandra Osorto

    Posted by Sandra Osorto on 29th Jun 2017

    Sandra